Halal product and service categories

ECC Halal provides Halal Certification for the following categories of products
Category codes Categories Examples of sectors
A Farming 1 (Animals) animals: fish; egg production; milk production; beekeeping; fishing; hunting;
B Farming 2 (Plants) fruits; vegetables; cereals; spices; horticultural products
C Processing 1 (Perishable animal products) includes all activities after farming, e.g. animal slaughtering, poultry, eggs, dairy and fish products
D Processing 2 (Perishable vegetable products) fresh fruits’ fresh juices; preserved fruits; fresh vegetables; preserved vegetables
E Processing 3 (Products with long shelf life at room temperature) canned products; biscuits; snacks; oil; drinking water; beverages; pasta; flour; sugar; salt
F Feed production animal feed; fish feed
G Food Service hotels; restaurants
H Distribution retail outlets; shops; wholesalers
I Services water supply; cleaning; sewage; waste disposal; product development, process and equipment; veterinary services, Islamic financial services
J Transport and storage transport and storage
K Equipment manufacturing Industrial equipment; vending machines
L Chemical and Biochemical manufacturing Food additives; dietary supplements; cleaning agents; processing aids, microorganisms
M Packaging and wrapping material manufacturing packaging and wrapping material
N Other materials manufacturing cosmetics, textile, leather products etc.